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 美国的美联社、CNN也跟着中共媒体炒作，帝国主义上当了。哈哈 |
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dck
加入时间: 2004/04/02
文章: 2801
经验值: 4649
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作者：dck 在 罕见奇谈 发贴, 来自 http://www.hjclub.org
废纸高科技制造小笼包，中央电视台的目的是整顿市场
农民无证卖包子，税务局城管收钱麻烦，要让这些人花钱买执照。
这是变相收费。
农民没有这个知识，用废纸做包子？扯淡。中国记者都是婊子，胡说八道，为了政府行恶造势。
美国的美联社、CNN也跟着中共媒体炒作，帝国主义上当了。哈哈
BEIJING, China (AP)-- Chopped cardboard, softened with an industrial chemical and flavoredwith fatty pork and powdered seasoning, is a main ingredient in batchesof steamed buns sold in one Beijing neighborhood, state television said.
Steamed buns sold in Beijing contain 60 percent cardboard, a report on China Central Television said.
The report, aired late Wednesday on China Central Television,highlights the country's problems with food safety despite governmentefforts to improve the situation.
Countless small, oftenillegally run operations exist across China and make money cuttingcorners by using inexpensive ingredients or unsavory substitutes. Theyare almost impossible to regulate.
State TV's undercoverinvestigation features the shirtless, shorts-clad maker of the buns,called baozi, explaining the contents of the product sold in Beijing'ssprawling Chaoyang district.
Baozi are a common snack in China,with an outer skin made from wheat or rice flour and a filling ofsliced pork. Cooked by steaming in immense bamboo baskets, they aresimilar to but usually much bigger than the dumplings found on dim summenus familiar to many Americans.
The hidden camera follows theman, whose face is not shown, into a ramshackle building where steamersare filled with the fluffy white buns, traditionally stuffed withminced pork.
The surroundings are filthy, with water puddles and piles of old furniture and cardboard on the ground.
"What's in the recipe?" the reporter asks. "Six to four," the man says.
"You mean 60 percent cardboard? What is the other 40 percent?" asks the reporter. "Fatty meat," the man replies.
The bun maker and his assistants then give a demonstration on how the product is made.
Squares of cardboard picked from the ground are first soaked to a pulpin a plastic basin of caustic soda -- a chemical base commonly used inmanufacturing paper and soap -- then chopped into tiny morsels with acleaver. Fatty pork and powdered seasoning are stirred in.
Soon, steaming servings of the buns appear on the screen. The reporter takes a bite.
"This baozi filling is kind of tough. Not much taste," he says. "Can other people taste the difference?"
作者：dck 在 罕见奇谈 发贴, 来自 http://www.hjclub.org |
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